Bacon & Bread. Enough said.

Nothing warms our hearts more than the amazing smells that come out of Tribeca's bakery everyday!  Really...we feel lucky that our office consists of ovens that bake thousands upon thousands of loaves of bread per day.  If you come into work in a bad mood, that is quickly turned around by the nutty, warm, hot out of the oven scents that fill our halls. 


Nothing (and I mean nothing) comes a close second to that smell the way crisp bacon does.  So, why not put them together??  We had just produced our Herb Stirato Squares, which really are the most perfect sandwich rolls ever!  Made with a blend of herbs and focaccia dough, they bring any sandwich to the next level.  I wanted to make a "fun" sandwich for dinner, switching it up from the standard pasta or rice dishes we usually make.  We decided upon a Turkey & Avocado BLT!!  This is the perfect mix of healthy (what, lettuce and tomato count!) and hearty.  Serve with a baby green salad and you really have a great treat for a week night dinner!

A foodies first....

Ok....here goes nothing!!  I have to admit...Tribeca Oven is full of foodies.  We love to eat it, make it, talk about it...but we've never blogged about it!  So, this is our first attempt at blogging.  We hope to not make a mess of this page, but more importantly, we hope to bring you some of our truly amazing artisan bread news and wonderful recipe & pairing suggestions.  This page is not for the carb-less, South Beach, Atkins friendly crew!  

We love gluten!  We love carbs!  We love to eat!